Stuff Yourself

What’s that? You don’t associate Irish food with modern, inventive, award winning and out-of-this-world? You’ve had one too many corned beef & cabbage suppers. And depending on who’s cooking, even one’s too many.

At Raglan Road, you’ll gain a whole new appreciation for what Irish food can be, courtesy of our Master, yes, Master Chef, Kevin Dundon. Seconds anyone?